Latte Art Workshop

IMG_3619 (1).jpeg
IMG_4265 (2).jpeg
Carter Peverly Headshot.jpg
IMG_3619 (1).jpeg
IMG_4265 (2).jpeg
Carter Peverly Headshot.jpg

Latte Art Workshop

$15.00

In this workshop, Artist Carter Peverley will teach participants the ins and outs of coffee starting with the roasting process all the way through preparation and serving of a cup. The main part of the workshop will be demonstrating and teaching the class the basics of latte art. Participants will learn about espresso grind, pulling espresso shots, steaming milk, and most importantly, the best way to create art on top of every cup of coffee.

Date: Saturday, October 24

Time: 6:00PM - 8:00PM

Location: Metro Coffee, 117 E Ivinson Ave, Laramie, WY 82070

15 available slots, all supplies are included. Ages 16+

  • Workshops have limited availability, register early to reserve your spot.

  • IMPORTANT - Workshop registration is non-transferrable, someone cannot come in your place. We have a waitlist and it is unfair to the folks on the waitlist for this event. If you are unable to attend, please contact ian.white@laramiepublicart.org

Workshops are for everyone! If you feel you cannot participate because of the registration fee, email ian.white@laramiepublicart.org. If you require disability accommodations, please reach out to director@laramiepublicart.org at least 3 days prior to the event.

About Carter Peverley:

I’ve been in the coffee business for nearly eight years, beginning my journey as a night-shift barista and working my way up to becoming an owner of Metro Coffee Company. Throughout the years, I’ve had the opportunity to grow not only as a coffee professional, but also as a leader and member of my community. My favorite part of this journey has been the people I’ve met along the way, especially the connections I’ve built with our community and my employees. Along the way, I learned the art of roasting and have continued to refine my craft, from roasting coffee to creating great drinks behind the bar. I’m passionate about constantly learning, improving, and sharing my love for coffee with the people around me.

Quantity:
Add To Cart